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Post harvest chemical treatment - vegetables

CriterionId
10391:2
Level
Advanced
Type
Technical specification
Criterion text

Chemical plant protection products that are fungicides are not permitted in the treatment of fresh or cooled table potatoes and root vegetables after harvest. 

For germination-inhibiting treatment of stored table potatoes, only plant protection products that contain the active substances 1,4-Dimethylnaphthalene, orange oil, and spearmint oil may be used.

Envrinmental Goals
Agenda 2030
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